This Easter, Sachin and I had the pleasure of going to Aunt Fran's and Uncle Chuck's for Easter dinner. It was absolutely delicious and fantastic to see everyone.
Sachin made this delicious four layer cake. Two layers were a moist chocolate cake and the other two were a yummi coconut cake. Both recipes came from the Barefoot Contessa and were out of this world. The icing we used was an almond buttercream that really tied everything in really well. 
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